Help Your Clients Avoid a Celiac Attack

(March 31, 2008 - DTN) -- As more people get diagnosed with Celiac Disease every day and awareness grows, an increasing number of hotels, resorts, and restaurants are realizing this is a niche market they can’t ignore. As a result, they are developing special programs and menus to cater to this growing market.

Gluten Free Travel launched a website focused on helping people with Celiac – and others following gluten-free diets – locate hotels, resorts, and restaurants around the world that accommodate their special diets. We know of more than a few holidays that have been ruined by a celiac attack. Add value to your clients who have gluten sensitivities by letting them know about the resources found atwww.glutenfreetravelsite.com.

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